ORIGIN

Coal River Valley, Tasmania, Australia

 

CLIMATE

Cool Climate

 

WINE STYLE/TASTING NOTE

Extravagant, refreshing and intense aromas of sweet pear. Dry with a rich and generous texture, delicate tropical fruit flavours

 

FOOD MATCH

Salmon or other fatty fish, roasted chicken or pasta dishes; bigger, but could go well with duck and other game birds, casseroles or, of course, stews like beef bourguignon

 

TECHNICAL DETAILS

Fruit is hand picked from a single vineyard, fermented, and aged in French oak for 18 months prior to bottling.

Tasmania is the premium wine region of Australia, offering the most flavourful grapes which translate to fine and complex wine

 

WINE ANALYSIS

Alcohol detail: 13.4%

 

CELLARING

Drink now or cellaring for best value and taste

Liquor license number 75119780

WARNING

Under the Liquor Licensing Act 1990 it is an offence: for liquor to be delivered to a person under the age of 18 years. Penalty: Fine not exceeding 20 penalty units ($3 260 for 2018–19) for a person under the age of 18 years to purchase liquor. Penalty: Fine not exceeding 10 penalty units ($1 630 for 2018–19)

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